Easily apply razor-sharp edges with advanced Hybrid® technology from Chef’sChoice®. This new and efficient Hybrid® 220 sharpener combines electric and manual CrissCross® advanced sharpening technology for an extremely sharp, burr-free edge with lots of bite. - Chef's Choice by EdgeCraft
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This new and efficient Hybrid® 220 sharpener effectively combines electric and manual CrissCross® advanced sharpening technology for an extremely sharp, burr-free edge with lots of bite. It’s easy to use, featuring two sharpening stages that provide a strong and durable arch-shaped edge. Using Chef’sChoice signature 100% diamond abrasives in both stages, Stage 1 is electric for sharpening and Stage 2 is manual for honing and resharpening—without power! Fast and easy to use, with no guesswork, the Hybrid® 220 features elegant and durable brushed stainless steel knife guides. It sharpens straight and serrated edge knives, kitchen and household knives, sports knives and pocket knives. UL or ETL and Canadian Approval. Engineered and assembled in the USA. Covered by the Chef'sChoice Three-Year Limited Warranty.\u003c\/p\u003e\u003cbr\u003e\u003cb\u003eFeatures\u003c\/b\u003e\u003cul\u003e\n\u003cli\u003eCombines electric and manual sharpening stages to easily apply razor sharp edges to 20 degree class knives\u003c\/li\u003e\n\u003cli\u003eEfficient CrissCross® sharpening technology for an extremely sharp edge with lots of “bite”\u003c\/li\u003e\n\u003cli\u003eStage 1 is electric for sharpening\u003c\/li\u003e\n\u003cli\u003eStage 2 is manual for honing\u003c\/li\u003e\n\u003cli\u003eThe two stages create an arch-shaped edge that is stronger and more durable\u003c\/li\u003e\n\u003cli\u003e100% diamond abrasives in Stage 1 and 2\u003c\/li\u003e\n\u003cli\u003eElegant and durable brushed stainless steel knife guides\u003c\/li\u003e\n\u003cli\u003eFor sharpening 20 degree class straight edge and serrated knives; kitchen, light sport and pocket knives\u003c\/li\u003e\n\u003cli\u003eEngineered and assembled in the USA\u003c\/li\u003e\n\u003cli\u003eCovered by the Chef'sChoice Three-Year Limited Warranty\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003ca href=\"http:\/\/images.salsify.com\/image\/upload\/s--dO3vPpXh--\/vcp1jeipqitx8d94vvns.pdf\"\u003eDownload the Manual\u003c\/a\u003e\u003c\/p\u003e"}

Chef'sChoice Diamond Hone Hybrid Knife Sharpener

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$54.99
Maximum quantity available reached.
Product Description

Easily apply razor-sharp edges with advanced Hybrid® technology from Chef’sChoice®. This new and efficient Hybrid® 220 sharpener effectively combines electric and manual CrissCross® advanced sharpening technology for an extremely sharp, burr-free edge with lots of bite. It’s easy to use, featuring two sharpening stages that provide a strong and durable arch-shaped edge. Using Chef’sChoice signature 100% diamond abrasives in both stages, Stage 1 is electric for sharpening and Stage 2 is manual for honing and resharpening—without power! Fast and easy to use, with no guesswork, the Hybrid® 220 features elegant and durable brushed stainless steel knife guides. It sharpens straight and serrated edge knives, kitchen and household knives, sports knives and pocket knives. UL or ETL and Canadian Approval. Engineered and assembled in the USA. Covered by the Chef'sChoice Three-Year Limited Warranty.


Features
  • Combines electric and manual sharpening stages to easily apply razor sharp edges to 20 degree class knives
  • Efficient CrissCross® sharpening technology for an extremely sharp edge with lots of “bite”
  • Stage 1 is electric for sharpening
  • Stage 2 is manual for honing
  • The two stages create an arch-shaped edge that is stronger and more durable
  • 100% diamond abrasives in Stage 1 and 2
  • Elegant and durable brushed stainless steel knife guides
  • For sharpening 20 degree class straight edge and serrated knives; kitchen, light sport and pocket knives
  • Engineered and assembled in the USA
  • Covered by the Chef'sChoice Three-Year Limited Warranty

Download the Manual

Product Features Shown In Red:

See “Edge Type” for sharpener capabilities and “Knife Guide” for recommended knives.

Edge Guide

Double-Bevel

Triple Bevel

15 Degree Edge

20 Degree Edge

15 and 20 Degrees

Single-Sided

CrissCross

Steeled Edge

Serrated

Knife Guide

Chef's Knives

Santoku Knives

Bread Knives

Hunting Knives

Filet Knives

Pocket Knives

Scissors

Ceramic Knives

Machete/Ax

Sku: 0220100

HYBRID KNIFE SHARPENER: Combines electric and manual sharpening stages to easily apply razor sharp edges to 20 degree class knives

CRISSCROSS TECHNOLOGY: Efficient CrissCross® sharpening technology for an extremely sharp edge with lots of “bite”

STAGE 1: Stage 1 is electric for sharpening