1In large bowl, whisk together waffle cone mix (or Bisquick) and orange juice. Stir until smooth and lump free.
2Add remaining ingredients in order and stir thoroughly.
3Spoon onto hot waffle plates.
4Bake at 3 ½ setting.
Suggested filling: Häagen Dazs® Lemon Sorbet or Lemon Curd Mousse.