Chef's Choice Model 130 3-Stage Professional Electric Knife Sharpener, Platinum
- 3-STAGE ELECTRIC SHARPENER - Applies a customizable edge to 20-degree knives
- DIAMOND ABRASIVES– Utilizing the hardest natural substance on earth, our proprietary diamond abrasives sharpen edges faster and easier
- DIZOR ENGINEERED– 2 distinct facets set at different angles that form a longer lasting, arch-shaped edge
- ULTRASTROP– Patented stropping disks deliver an unparalleled polished knife edge in the finishing stage
- PRECISION ANGLE GUIDES - Ensures accurate sharpening throughout the entire edge and eliminates any guesswork
- SHARPENS MOST KNIVES – Sharpens straight edge and serrated knives
Specifications
Design Overview: | |
Finish: | Platinum |
Number of Sharpening Stages: | 3 |
Abrasive: | 100% diamond abrasives and flexible stropping |
Sharpens both fine edge and serrated knives: | Yes |
Resulting Edge Angle: | 20 degree |
Pre-Sharpening Stage: | No |
Sharpening Stage: | Yes-combined honing |
Honing/Polishing Stage: | Yes |
Steeling Stage: | Yes |
Single-sided Knife Sharpening: | Yes |
Time Required to Sharpen: | Approximately 1 minute for first time sharpening. Resharpening is approximately 10 seconds. |
Product Weight & Dimensions: | |
Weight: | 4.50 lb |
Length: | 10 inches |
Width: | 4-1/4 inches |
Height: | 4-1/4 inches |
Warranty: | 3 year |
Includes: | Instruction manual |
Origin: | Made in the USA with US and Globally Sourced Material |
UL or ETL and Canadian Approved: | ETL/Approved for Canada |
Description
The 130 professional 3-stage electric knife sharpener is the ideal solution for 20-degree class knives. Using 100 percent diamonds, the hardest natural substance on earth, our patented abrasives sharpen edges faster and easier. This sharpener improves cutting performance by creating 2 distinct facets set at different angles to form a longer lasting, arch-shaped edge. The first stage sharpens straight-edge knives using medium diamond abrasives. The second and third stages create different finishes based on the cutting task. Use stage two for a micro serrated finish or use stage three for a polished finish. Precision angle guides ensure accurate sharpening throughout the entire blade length and eliminate any guesswork. This unit is designed to work with both straight-edge and serrated knives.
WHY YOU NEED A KNIFE SHARPENER – Over time, a knife’s edge dulls under the stress of cutting. The overall performance can be significantly improved if sharpened and maintained correctly.
HOW DO KNIFE SHARPENERS WORK – Good sharpening systems shape the knife edge with a coarse abrasive and polish with a finer abrasive.
Videos
Chef’sChoice® Sharpening Station Model 130 Demonstration Video
Download Manual
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Utilizing the hardest natural substance on earth, our patented diamond abrasives sharpen edges faster and easier.

Applies a traditional 20° knife edge for everyday cutting and slicing

Ensures accurate sharpening throughout the entire edge and eliminates any guesswork.



Creates the first major bevel of the arch-shaped edge using medium diamond abrasives.

Specialized steel creates a micro serrated finish.

Patented stropping disks deliver an unparalleled polished finish to straight-edge and serrated knives.